french bistro open baked garlic bread

cut some great baguettes into 1 inch slices heat some olive oil in a non stick pan and toast till golden

put into a baking tray topped with finely chopped garlic a small knob o butter for each slice lots o cracked pepper and cheese of your choice ive used a mild tasty cheddar, bake uncovered for whatever it takes to be gooey and golden sprinkle finely chopped parsley over the top if you like for a fresh dash of flavour
yes very fatty bumba but enjoy all in moderation i loved it when the all seeing doctors told us red wine is great for you thanks guys and now eat more chocolate darker the better is good for us life is getting better indeed next week smoke more ciggies good for your heart who knows ha ha ha!

bon apetite